When visiting a new country, trying the local food is usually high on the agenda with Spanish food being no different. From tapas to paella to even a calamari sandwich there is endless choices to try and devour!
We’ve rounded up our 9 favourite Spanish foods for you to try when you visit Spain.
Warning: If you’re allergic to tomatoes, then this festival is not for you! La Tomatina is an exciting and characteristic event of the town of Buñol in Spain. Each year the festival takes place on the last Wednesday in August and sees around 20,000 people pack the streets of the town to throw around one hundred thousand kilograms of over-ripe tomatoes at each other. Sounds delicious, right?
Rumour has it that it all began in 1945 when some local teenagers, taking part in the traditional processions, decided to create their own fun within the parade. One of them took some tomatoes from a market stall and hurled them at the others, who reacted instantaneously, giving rise to an impulsive vegetable fight.
Want to know more? Here’s the low down of the festival and some handy tips:
The Balearics are situated in the Mediterranean and are made up of four islands: Ibiza, Mallorca, Menorca and Formentera. Each of these islands have their own appeal and charm and, Ibiza and Majorca predominantly, are among the most visited destinations in Europe. However, the apparent amazing weather, beaches, clear waters, party scene, old towns, mountains and cuisine doesn’t really phase us. In fact, why would you even want to visit such a place!?